Apple Pie: A Sweet Slice of History

**A Taste of History: The Timeless Apple Pie** Few desserts are as beloved as apple pie. First crafted in England in the 14th century, the earliest recipes called for sliced apples, sugar, spices, and a sturdy pastry. As European settlers made their way to America, so did their apple pie—quickly adopted and adapted with local apples. Today’s classic recipe includes cinnamon and flaky crust, embodying comfort and tradition. Enjoying a slice is like savoring centuries of kitchen heritage.

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